Culinary Camp (Age 10-14)

  • Camp
660 Waterman Ave, East Providence, RI 02914, USA
Jun 24 2024
Jul 19 2024

Schedules

Add To Waitlist Week 1 (06/24/2024-06/28/2024) Program is full

Culinary Full - Waitlist available
$350.00
  • Sun 
  • Mon9:00 am - 3:00 pm
  • Tue9:00 am - 3:00 pm
  • Wed9:00 am - 3:00 pm
  • Thu9:00 am - 3:00 pm
  • Fri9:00 am - 3:00 pm
  • Sat 

Registration period

Registration for this schedule starts on 02/01/2024

Restrictions

Participants must be 10 years to 14 years old when the program starts.

Week 2: no camp July 4th (07/01/2024-07/05/2024)

Culinary
$300.00
  • Sun 
  • Mon9:00 am - 3:00 pm
  • Tue 
  • Wed9:00 am - 3:00 pm
  • Thu9:00 am - 3:00 pm
  • Fri9:00 am - 3:00 pm
  • Sat 

Registration period

Registration for this schedule starts on 02/01/2024

Restrictions

Participants must be 10 years to 14 years old when the program starts.

Add To Waitlist Week 3 (07/08/2024-07/12/2024) Program is full

Culinary Full - Waitlist available
$350.00
  • Sun 
  • Mon9:00 am - 3:00 pm
  • Tue9:00 am - 3:00 pm
  • Wed9:00 am - 3:00 pm
  • Thu9:00 am - 3:00 pm
  • Fri9:00 am - 3:00 pm
  • Sat 

Registration period

Registration for this schedule starts on 02/01/2024

Restrictions

Participants must be 10 years to 14 years old when the program starts.

Add To Waitlist Week 4 (07/15/2024-07/19/2024) Program is full

Culinary Full - Waitlist available
$350.00
  • Sun 
  • Mon9:00 am - 3:00 pm
  • Tue9:00 am - 3:00 pm
  • Wed9:00 am - 3:00 pm
  • Thu9:00 am - 3:00 pm
  • Fri9:00 am - 3:00 pm
  • Sat 

Registration period

Registration for this schedule starts on 02/01/2024

Restrictions

Participants must be 10 years to 14 years old when the program starts.

In-person location

660 Waterman Ave, East Providence, RI 02914, USA

Description

Culinary Camp           

A hands-on summer experience for children ages 10–15, taught by professional chefs

Each day focuses on a different food course (soups, salads and appetizers, entrees, and sides and desserts), with emphasis on nutrition, history, food science, flavor profiling and layering, and presentation. Every week we will learn new meals and dishes from all over the world.

We have a professional chef and nutritionist teach campers about the importance of balanced diets and make the delicious meals themselves. By the end of their experience, your camper will come home and (hopefully) cook dinner for you!

Culinary Camp Details

  • Ages 10-15
  • $350/week